Seriously Sustainable Nutrition Series
In collaboration with For Here, Please we are offering…
Sustainable Kitchen: Plant Based Pantry
When: Wednesday, May 13th, 6-7pm Pacific
Where: Virtual Zoom Call - Streaming Live from Megan’s Kitchen, RSVP below for link
Price: Sliding Scale/ Pay What You Can $0-20, Venmo to @Megan-Knipp or PayPal megan@meganknipp.com
Discover the basics of pantry cooking to make nourishing, plant-based meals. Streaming from Megan’s home kitchen, she will demonstrate how to build a balanced plate with kitchen staples. We will master sustainable techniques to prolong shelf life and preserve nutrients. Learn what nutrients to focus on during stressful times with provision and sourcing tips to reduce kitchen waste and trips to the grocery store. Time for Q & A, so come with questions! Simple Plant-Based Pantry Recipes and Sustainable Kitchen Resources included for inspiration.
In this workshop, you will learn:
Basics of Plant Based Cooking
Sustainable Kitchen Techniques
Nutrient Focus for Stress Times
Plant Based Meal Guide
Email megan@meganknipp.com for more info.
Sign up Here: